Lemon Garlic Chicken (Whole30)

Lemon Garlic Chicken (Whole30)

Here’s what you need:

- 1 lb. Baby Red Potatoes, Quartered

- 1 lb. Thinly Sliced Chicken Breast

- 1 Lemon, Sliced Thin

- 1/2 c. Tessemae’s Lemon Garlic Dressing

- Aluminum Foil

Here’s what to do:

  1. Preheat oven to 375°.

  2. Tear off 3 sheets of Aluminum Foil about 1 foot long. On each sheet, distribute quartered potatoes in an even layer.

  3. Lay sliced chicken breast on top of each potato layer. Then cover chicken slices with lemon slices.

  4. Drizzle each generously with Lemon Garlic dressing. Then fold up each packet with the foldseal tented at the top.

  5. Bake all 3 foil packets for 30 min. I prefer placing the packets on a cookie sheet for easy removal from the oven.

  6. After 30 minutes of baking, Open the foil and broil an additional 7 minutes. No dishes to wash afterward! Ready to eat.

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Lemon Garlic Chicken (Whole30)
Ingredients
  • 1 lb. Chicken breasts, sliced into thin strips
  • 1 lb. Baby Red Potatoes, Quartered
  • 1 Lemon, Sliced Thin
  • 1/2 c. Tessemae's Lemon Garlic Dressing
  • Aluminum Foil
Instructions
1. Preheat oven to 375°.2. Tear off 3 sheets of Aluminum Foil about 1 foot long. On each sheet, distribute quartered potatoes in an even layer.3. Lay sliced chicken breast on top of each potato layer. Then cover chicken slices with lemon slices.4. Drizzle each generously with Lemon Garlic dressing. Then fold up each packet with the foldseal tented at the top.5. Bake all 3 foil packets for 30 min. I prefer placing the packets on a cookie sheet for easy removal from the oven.6. After 30 minutes of baking, Open the foil and broil an additional 7 minutes. No dishes to wash afterward! Ready to eat.
Details
Prep time: Cook time: Total time: Yield: 3
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